Hawaiian Meatloaf

Meals

Source:

Ingredients

Meatloaf:

1 1/2 pounds lean ground beef

1/2 pound ground chicken

1 1/2 cups bread crumbs

8.5 ounces canned crushed pineapple, drained well

1/2 white onion, chopped

2 stalks celery, chopped

2 eggs

1/4 cup milk

1/4 cup soy sauce

1 tablespoon minced ginger

1 teaspoon salt

1/4 teaspoon pepper


Glaze:

1/2 cup soy sauce

1/2 medium orange, juiced

1/4 cup mirin

1/4 cup water

2 tablespoons brown sugar

3/4 teaspoon minced garlic

3/4 teaspoon minced ginger

Directions

Preheat oven to 350 degrees.

Combine meatloaf ingredients, blending lightly but well.

Press into a loaf pan.

Bake 50 minutes.

Combine all glaze ingredients and blend well.

Pour 1/4 cup glaze over meatloaf 5 minutes before the end of cooking time.

Slice meatloaf and serve with remaining glaze.